Nanyang (21, China), studies architecture.
Tuesday, 4th August:
Every day is in the flesh here.
Today we had history class as usual but the topic was Chinese historical events. As a Chinese I am very glad to find that more and more people are paying attention to Chinese culture and history. As a developing country. I hope that more and more people can have a correct knowledge of China so that we can have better communications.
From 9 a.m. to the afternoon we definitely learnt a lot about China. When the evening came I began to wonder what we are going to eat. We cook dinner in turns because the group members are from different countries. We had the chance to show Chinese dishes last Friday and had tasted other countries dishes on the other days. Today`s dinner is finest, what impressed me most is the lamb. It is the most delicious food I have ever eaten.
After the dinner we had music lessons. The teacher taught us many songs, everybody participated in the singing group. The atmosphere was active and relaxed, you could see smiles appeared on everyone`s face. We sang and played and really had a wonderful time.
Time passed by. And I want to say in the last everyday here is a gift.